Yachtsman Steakhouse - Vegan & non-vegan food review with Nerd on a Whim and Foolish Morgans
We went to Yachtsman Steakhouse at Disney's Yacht Club Resort hotel and got: Rolls with butter, salt, and roasted garlic, French Onion Soup with Sourdough Crouton, Gruyère Cheese, and Onion Broth, Lobster Bisque with Lobster Biscuits, Crème Fraîche, and Espelette Oil, Farro Rissotto with carrots, English peas, sweety drop peppers, and tofu cream 6:38 Roasted Carnival Cauliflower, romesco sauce, and pickled onions, Truffle Selezione pasta with crecchiette pasta, vegan italian sausage, asparagus, and mushrooms, Tofu steak with miniature baked potatoes and salsa verde, 16-oz Rib-Eye Steak, Prime with Blue Heaven Shallot Butter, 12-oz New York Strip Steak, Prime with Peppercorn-Brandy Sauce, Seafood Cioppino, 5-oz Lobster Tail, Shrimp, Scallops, Clams, Mussels, Aromatic Broth, Lucid Absinthe, Fregola Sarda, Broiled Half Maine Lobster and Truffle Macaroni & Cheese, and 14-oz Roasted Prime Rib with Horseradish Cream and Au Jus.
Princess and the Bear share their adventures and nerdy things! On this channel you will find lots of theme park/resort videos, mostly Disney World. We eat at vegan restaurants (mostly at Disney) and vegan home cooking. There is a vegan and non-vegan taste test. We do movie, game and food or drink review/reaction videos. You'll also see some unboxings and travel videos. Please feel free to subscribe to our channel. New videos posted every Monday, Tuesday, Wednesday, Thursday, and Saturday.
